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Spinach Mushroom Quiche (slice)
cm diameter
contains dairy
serves 4-6 people
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Serving Advice
This quiche is best eaten at room temperature or warm.   Reheating:
Single slice  8-10 minutes (bake on flat surface in preheated oven at 180 °C)
L- Pie  15-20 minutes (bake on flat surface in preheated oven at 175 °C)
XL- Pie  18-22 minutes (bake on flat surface in preheated oven at 175 °C)
Keeping Advice

You can keep this quiche up to 24 hours at room temperature of up to 4 days while refrigerated at 2-5 °C.

Key Ingredients

Spinach, Mushroom, Cheese

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