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Bourbon Walnut Chocolate Pie
Not too sweet yet decadent at the same time! 
A crunchy shortbread crust filled with dark chocolate, walnuts, and a splash of bourbon whiskey, topped with a rich ganache glaze.
cm diameter
contains dairy
serves 4-6 people
L - 9 inch
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Keeping Advice

You can keep this pie up to 24 hours at room temperature or up to 3 days while refrigerated at 2-5 °C.

Key Ingredients

dark chocolate, butter, cream, walnuts, bourbon, sugar, flour

Cutlery Notice

Please note that our pies and cakes come standard without utensils. If you need any please order them along with your cake or pie