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This Pie packs a tangy lemon curd into a buttery cookie-crumb crust.
The loose texture of the pie works perfectly with the dense lemon filling.
On top of it we put a sweet meringue which makes for an amazing taste sensation.
You can keep this pie up to 2 days while refrigerated at 2-5°C
fresh lemon, egg, whipping cream, butter, flour, sugar
After having chosen the pies/cakes you want to order, please go to the check out page, then please first put your address and select the delivery date & time, the system will then calculate the total of your order including delivery charge if there is one.