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Tiramisu Pie
This pie builds on two never disappointing components: Pie and Italian Tiramisu!
As a base we use our shortbread pie crust with a thin layer of dark chocolate.
We then fill this crust with our fresh homemade tiramisu: two layers of ladyfingers dipped in espresso, each topped with a layer of velvety mascarpone cream and finally dusted with cocoa powder.
Our tiramisu pie is rich, creamy yet not too sweet and it is alcohol free.
cm diameter
contains dairy
serves 4-6 people
L - 9 inch
Unit Price:
Quantity
1
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Serving Advice

This pie is best eaten cold.

Keeping Advice

You can keep this pie up to 48 hours while refrigerated at 2-5 °C.

Key Ingredients

Mascarpone, whipped cream, ladyfingers, coffee, egg, sugar, flour, chocolate, cacao powder

Cutlery Notice

Please note that our pies and cakes come standard without utensils. If you need any please order them along with your cake or pie